Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
CDC Communities Putting Prevention to Work: Increase Access to Cessation Services (Santa Clara County, CA)
Filed under Good Idea, Health / Alcohol & Drug Use, Racial/Ethnic Minorities
The goal is to increase cessation within communities with the highest tobacco use rates through culturally appropriate services provided through community-based organization partners.
The intervention has resulted in a 39% quit success rate.
Filed under Effective Practice, Community / Crime & Crime Prevention, Teens, Families
ERP’s main objective is to provide therapeutic services to youth in the juvenile justice system and their families while maintaining a commitment to public safety.
Filed under Good Idea, Education / Literacy, Adults
Vision Literacy aims to empower adults by improving reading, writing, basic math, and computer skills.
Filed under Good Idea, Community / Transportation, Children, Teens, Adults, Families, Urban
The project's mission is to encourage car free, carefree travel to and around Santa Barbara for cleaner air and a healthier planet.
Filed under Evidence-Based Practice, Health / Cancer, Adults
The goal of this program is to improve colorectal cancer screening rates among older adults.
Participants in the intervention group had significantly higher colorectal cancer screening attendance, as well as having more positive attitudes about screening and placing a higher priority on screening.
Filed under Good Idea, Health / Children's Health, Children, Families
Healthy for Life in Sonoma County is a pilot school-based intervention that seeks to reduce childhood obesity, increase student physical activity, and improve student access to nutrition and medical resources.
Filed under Effective Practice, Environmental Health / Toxins & Contaminants, Children, Teens, Adults, Older Adults, Urban
SMURRF aims to mitigate the pollution affecting Santa Monica Bay from urban runoff and raise public awareness of Santa Monica Bay pollution. We have reviewed the SMURRF system and began an investigation of installing a RO system to produce potable water in the coming years. This goal is to contribute to the city’s new sustainable master water plan to become self-reliant on local water by 2020
Filed under Effective Practice, Health / Maternal, Fetal & Infant Health, Women, Urban
The mission of MOMS Orange County is to help mothers and their families have healthy babies by providing health coordination, education, and access to community services. MOMS Orange County’s vision is that all babies born in Orange County are healthy at birth.
Measures such as the percent of babies born at a low birth weight, percent of babies born premature, and the percent of babies admitted to the NICU were all markedly better for program participants when compared to many comparison benchmarks.
Filed under Evidence-Based Practice, Health / Physical Activity, Racial/Ethnic Minorities
Pasos Adelante is a lifestyle intervention that aims to prevent and control chronic disease such as heart disease and diabetes in Mexican Americans by providing a supporting environment for improving nutrition and increasing walking activity in U.S.-Mexico border communities.
Filed under Effective Practice, Health / Physical Activity, Adults, Racial/Ethnic Minorities
The goal of the Healthy Retail Project is to increase access to healthier foods and beverages; decrease the availability of unhealthy products; increase compliance with alcohol, tobacco, and food safety laws; and increase customer loyalty and store profits.
Over 60% of stores assessed in 2014 met Healthy Retail Project Standards and all participating stores increased their food environment score over baseline.